“If there is one thing a brewer loves more than great beer – it is great food and great beer. For us exploring beer flavors and food combinations has been a long held passion. So we can’t think of a better way to celebrate our 20th anniversary than by launching our new Brewmaster’s Dinner menu at our Pub. We have been doing Brewmaster dinners for over 15 years and now the completion of our new kitchen and the very enthusiastic involvement of our brewers and chef enables us to celebrate the marriage of food and beer in our own way,” said Irene Firmat, Full Sail’s CEO & Founder.

Full Sail Brewing Co. in Hood River, OR is celebrating their 20th anniversary with a complete line of Brewmaster’s Dinners at their pub in Hood River,

Every Thursday night Full Sail will present a Brewmaster’s menu that takes you through four different courses with a special beer pairing. The menu will change based on the seasonality of the ingredients and the release of the brewery’s seasonal and reserve programs.

The Brewmaster’s Dinners will begin on Full Sail’s 20th Anniversary date, Thursday, September 27, 2007, and continue every Thursday evening. The cost of the dinner including beer is $20 per person. The menu will be served from 4:00PM to 8:00PM. Quantities are limited. (Full Sail’s regular menu will also be available.) For more information about the dinners call the Full Sail Tasting Room and Pub at 541-386-2247 or visit their website, www.fullsailbrewing.com


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